Our five maple-glazed chicken breast skewers are a delicious combination of tender chicken and a sweet, smoky maple glaze. Made with premium-quality chicken breast, these skewers are juicy, flavourful, and expertly prepared for easy cooking and serving.

Ideal for grilling, roasting, or barbecuing, these skewers cook to golden perfection, delivering succulent chicken with a caramelised maple coating in every bite. They’re perfect as a light meal, a starter, or a standout addition to a barbecue or buffet spread.

Serve them alongside fresh salads, roasted vegetables, or a zesty couscous for a complete meal. For a modern twist, pair them with a creamy yoghurt dip, a tangy slaw, or a spicy chilli sauce to balance the sweetness of the maple glaze.

With five skewers per pack, our maple-glazed chicken breast skewers are convenient, versatile, and sure to impress. Celebrate the perfect balance of sweetness and smokiness with this premium-quality dish.

Glaze: SUGAR, MODIFIED POTATO STARCH, SALT, DEHYDRATED PEPPERS, RICE FLOUR, FLAVOURING, DRIED GLUCOSE SYRUP, CARAMELISED SUGAR POWDER, TOMATO POWDER, ONION POWDER, YEAST EXTRACT, XANTHAN GUM E415, GARLIC POWDER, HERB, NATURAL COLOUR E160C, SPICE EXTRACT

GLUTEN FREE, ALLERGEN FREE

Grilled Maple Glazed Chicken Breast Skewers Recipe

Your Maple Glazed Chicken Breast Skewers are ready to shine on the grill. This recipe ensures they’re cooked to perfection, with the maple glaze caramelizing beautifully for a sweet, smoky flavor.

Ingredients

• 6–8 Maple Glazed Chicken Breast Skewers (pre-prepared)

Method

1. Prepare the BBQ or Grill

1. Preheat your barbecue or grill to medium heat (180–200°C).
   • If using a charcoal grill, ensure the coals are white-hot and arrange them for direct cooking.

2. Cook the Skewers

1. Place the skewers on the grill, turning them every 2–3 minutes to cook evenly and prevent sticking.
2. Grill for 10–12 minutes, or until the chicken is cooked through and the internal temperature reaches 74°C.
3. Watch carefully during the last few minutes, as the maple glaze can caramelize quickly. Adjust the heat if needed to avoid burning.

3. Rest and Serve

1. Remove the skewers from the grill and let them rest for 2–3 minutes.
2. Serve hot with your choice of sides or dipping sauces.

Chef’s Tips

• Prevent Sticking: Lightly oil the grill grates before cooking or brush the skewers with a small amount of oil.
• Extra Glaze: For even more flavor, brush additional maple glaze over the skewers during the last minute of cooking.

Serving Suggestions

• Pair the skewers with fresh coleslaw, roasted sweet potatoes, or a crisp green salad.
• Add a dipping sauce, such as honey mustard or a tangy yogurt-based dressing, for extra flavor.

This method ensures your Maple Glazed Chicken Breast Skewers are perfectly cooked, caramelized, and ready to delight at any barbecue or meal. Enjoy!

Storage Information

All our products are supplied fresh unless stated otherwise.

Fresh Product

Fresh products are labelled with a fresh use by. When we complete your order it is cut fresh 1 day prior to delivery. If you wish to freeze the product you can be assured you can do so. You should do so immediately you receive it.

We recommend that you label what you freeze with the following MAXIMUM suggested BEST BEFORE DATES:

1. Beef, Lamb & Pork 365 days 
2. Poultry 180 days
3. Sausages & Bacon 365 days
4. Mince of any kind 120 days

Frozen Product

Any frozen product you receive from us will have a frozen use by date on it. 

When defrosting we recommend taking the product out of the freezer and defrosting gradually in you fridge. Depending on the size of the product you should take it out 2-3 days prior to use and use it within 2 days