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Specialists in BBQ Meats: Your Ultimate Destination for Flavourful Feasts

When it comes to barbecue, we know that it’s more than just a cooking method—it’s an experience. At butchr. we specialize in supplying the finest barbecue meats to make your grilling sessions unforgettable. Whether you’re a fan of low and slow cooking, love the intensity of hot and fast grilling, or enjoy the theatre of a rotisserie, we’ve got everything you need to create mouthwatering meals.

Low & Slow Cuts: Perfect for Pitmasters

For those who embrace the art of low and slow barbecue, we offer an exceptional range of cuts ideal for hours of tender smoking. Think succulent briskets, juicy pork shoulders, and meaty beef ribs, all expertly prepared to deliver unmatched flavour and tenderness. With our premium quality meats, you’ll achieve that perfect bark and melt-in-the-mouth texture every time.

Hot & Fast Cuts: Instant Sizzle, Incredible Taste

If you’re all about quick grilling and bold flavours, we’ve got you covered too. Our hot and fast cuts include kebabs, juicy burgers, marinated meats, and flavour-packed chicken pieces that are ready to hit the grill. These cuts are perfect for those who want high-impact results with minimal waiting, ensuring every barbecue is a hit.

Rotisserie Perfection, Ready for Your BBQ!

Make your BBQ game to the next level with our range of rotisserie-ready meats, perfect for outdoor cooking! From juicy whole chickens to tender pork and beef roasts, these cuts are pre-seasoned to perfection with our signature blends of herbs and spices, ensuring a rich, smoky flavour as they turn on your grill.

Whether you’re hosting a garden party or just enjoying a casual meal with the family, our rotisserie-ready BBQ meats make it easy to create a show-stopping feast. Simply pop them on the rotisserie, let the magic happen, and get ready to enjoy tender, flavorful meat with a crispy, caramelized finish. BBQ has never been this effortless—or delicious!

When it comes to grilling: Nothing quite beats a steak

All our beef is sourced from West Country Farms. Whether you prefer the intense flavour and tenderness of a dry aged steak or simply a traditionally matured offering we have you covered. You may even have the appetite for one of our manVsteak challenge steaks

Is there anything better than a good sausage on the barbecue?

Choose from our wide range of home made sausages, Traditional, Regional and Continental Varieties. Mild, Hot, Herby, Smokey every flavour profile you can imagine

sousBBQ Pitmaster Ready Meats: Low n' Slow, No Aggro

Haven't got the time or the inclination to do your own low & slow meats, let us take the strain with our pre cooked and smoked meats. All you have to do is finish it off. Pitmaster ready meats within the hour. L

Barbecue Party Boxes

Choose from our range of curated BBQ boxes. A variety of boxes to suit all BBQ styles and formats and best of all you save on buying individually.

CLICK & COLLECT

Local & National delivery available

masters of meat

2 St. Brides Court

Mid Devon Business Park

Willand, Cullompton

Devon. EX15 2FN

01884 824070

Shop Hours

Monday
CLOSED
Tuesday
7.30 AM - 4.00 PM
Wednesday
7.30 AM - 4.00 PM
Thursday
7.30 AM - 4.00 PM
Friday
7.30 AM - 4.00 PM
Saturday
7.30 AM - 2.00 PM
Sunday
CLOSED

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Suggested Roasting Joint Sizes

Here's a handy chart to help determine the right portion sizes for meat joints based on appetite size:

Appetite SizeBoneless Meat (g per head)Bone-in Meat (g per head)
Small Appetite125–150 g200–250 g
Medium Appetite150–200 g250–300 g
Large Appetite200–250 g300–350 g
Extra Large Appetite250–300 g350–400 g

Notes:

  • Boneless Meat: Includes lean cuts like beef topside, pork loin, or chicken breast.
  • Bone-in Meat: Includes cuts like leg of lamb, rib roast, or chicken thighs.

These portions are for the main course. If the meat is part of a larger meal with substantial sides, you could reduce the quantities slightly. For feasts or special occasions where people may indulge, consider the higher end of the range.

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