Boneless Shoulder of Lamb


Price per kilo: approx. £13.90

Succulent and tender, our shoulders of lamb are cut from lambs that have enjoyed grazing on the lush pastures of the South West of England.

And what could be better than being boned and rolled for easy carving.


  • Small 1kg
  • Medium 1.5kg
  • Large 2.0kg
Master Butchr. Tips
Use our roasting guide for cooking times, lamb should not be overcooked.
Storage Information
Nutritional Information
(Typical per 100g) Energy: 778 kJ/ 187 kcal Fat: 12.3g, of which Saturates: 5.4g Carbohydrate: 0g, of which Sugars: 0g Fibre: 0g Protein: 19g Salt: 0.15g
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