Product | Price | Options |
---|---|---|
5 Argentina Fire Lean Beef Skewers | £7.95 | |
5 Gourmet Beef Steak Burgers 5oz | £9.99 | |
5 Lamb Shorma Burgers | £8.99 | |
5 Pork & Apple Burgers 5oz | £8.99 | |
Andrew's Half Pound Steak Burger 5x8oz | Original price was: £17.50.£15.00Current price is: £15.00. | |
Chinese Pork Ribs 1kg | £11.90 | |
Four Highbridge Farm Chicken Thighs | £5.99 | |
Minty Lamb Riblets 1kg | £11.90 | |
Six Highbridge Farm Chicken Drumsticks | £5.99 | |
Smokey Pork Ribs 1kg | £11.90 | |
Two Highbridge Farm Chicken Supremes | £6.99 |
Product | Price | Options |
---|---|---|
WC Beef Delmonico (Chuck Eye) | Price range: £39.96 through £59.94 | |
WC Boneless Pork Collar | Price range: £13.90 through £55.60 | |
WC Brisket Point End 2.5kg | £33.98 | |
WC Grass Fed Brisket Flat 2.5kg | £44.98 | |
WC Grass Fed Brisket Full Packer | Price range: £35.98 through £125.93 | |
WC Pork Belly on the Bone | Price range: £11.99 through £59.95 |
Product | Price | Options |
---|---|---|
Boneless Turkey Breast | Price range: £25.49 through £99.00 | |
Highbridge Farm Chicken | Price range: £7.79 through £13.20 | |
Rotisserie Prepared Grass Fed Beef Topside | Price range: £31.49 through £83.96 | |
Rotisserie Ready Free Range Duck 2.5kg | £34.98 | |
Stuffed Belly of Pork | Price range: £29.98 through £59.96 | |
Stuffed Loin of Pork | Price range: £29.98 through £104.93 | |
stuffed Shoulder Lamb | Price range: £37.98 through £56.97 |
Product | Price | Options |
---|---|---|
West Country Grass Fed Lean Topside of Beef | Price range: £15.74 through £104.95 | |
West Country Grass Fed Prime Carvery Rib of Beef | Price range: £29.90 through £179.40 | |
West Country Grass Fed Prime Rolled Fore Rib of Beef | Price range: £32.90 through £197.40 | |
West Country Grass Fed Prime Sirloin of Beef Roast | Price range: £29.18 through £155.60 |
Product | Price | Options |
---|---|---|
Black Label Dry Aged manVsteak Challenge Rump 32oz | Original price was: £31.69.£26.90Current price is: £26.90. | |
The BEAST manVsteak Rump 96oz | Original price was: £73.48.£59.99Current price is: £59.99. | |
The Mega manVsteak Rump 48oz | Original price was: £36.74.£29.99Current price is: £29.99. | |
The Original manVsteak Rump 32oz | Original price was: £24.49.£19.99Current price is: £19.99. |
Product | Price | Options |
---|---|---|
West Country Grass Fed Fillet Steak | Price range: £7.93 through £19.82 | |
West Country Grass Fed Ribeye Steak | Price range: £6.79 through £11.30 | |
West Country Grass Fed Rump Steak | Price range: £4.59 through £12.24 | |
West Country Grass Fed Sirloin Steak | Price range: £4.86 through £12.16 |
Product | Price | Options |
---|---|---|
Black Label Dry Aged Centre Cut Fillet of Beef | Price range: £59.93 through £159.80 | |
Black Label Dry Aged Coté de Boeuf Sharing Steak (750-800gm) | £29.50 | |
Black Label Dry Aged Fillet Steak | Price range: £8.49 through £21.23 | |
Black Label Dry Aged manVsteak Challenge Rump 32oz | Original price was: £31.69.£26.90Current price is: £26.90. | |
Black Label Dry Aged Ribeye Steak | Price range: £9.34 through £21.79 | |
Black Label Dry Aged Rump Steak | Price range: £4.92 through £13.12 | |
Black Label Dry Aged Sirloin Steak | Price range: £7.81 through £15.62 |
Product | Price | Options |
---|---|---|
butchr. goLean weekly box | £53.90 |
Product | Price | Options |
---|---|---|
Curious Pig Dry Cure Back Bacon 1kg | Original price was: £14.98.£9.99Current price is: £9.99. | |
Curious Pig Traditional Dry Cure Smoked Back Bacon 1kg | Original price was: £16.22.£11.99Current price is: £11.99. | |
Curious Pig Traditional Dry Cure Smoked Back Bacon 400gm | Original price was: £7.00.£6.00Current price is: £6.00. | |
Curious Pig Traditional Dry Cure Smoked Streaky Bacon 400gm | £6.99 |
Product | Price | Options |
---|---|---|
6 Curious Pig Traditional GLUTEN FREE Pork Sausages 400gm | £3.99 | |
Curious Pig 15 Traditional Gold Award Pork Sausages 1kg | Original price was: £8.99.£7.99Current price is: £7.99. | |
Curious Pig 15 West Country Pork Sausages 1kg | Original price was: £8.99.£7.99Current price is: £7.99. | |
Curious Pig 6 Traditional Gold Award Pork Sausages 400gm | £3.99 | |
Curious Pig 6 West Country Pork Sausages | £3.99 |
Product | Price | Options |
---|---|---|
beef weekender box | £47.99 | |
butchr. freezer filler large | £179.00 | |
butchr. freezer filler Xlarge | £229.00 | |
chicken weekender box | £38.49 | |
essentials box large | £119.00 | |
essentials box standard | £69.99 | |
just for 2 meat box XL | £59.99 | |
Meat for the Week STANDARD | Original price was: £55.00.£45.00Current price is: £45.00. | |
Meat for the Week UPGRADE | Original price was: £70.00.£55.00Current price is: £55.00. | |
pork weekender box | £47.99 |
Product | Price | Options |
---|---|---|
butchr. goLean PRO | £115.00 | |
butchr. goLean PRO Large | £169.00 | |
butchr. goLean weekly box | £53.90 | |
butchr. goLean weekly box large | £69.99 |
Product | Price | Options |
---|---|---|
2lb Chicken Breast Fillets (boneless/skinless) | £9.99 | |
5kg Tub Large Chicken Breast Fillets (boneless/skinless) | Original price was: £55.50.£48.00Current price is: £48.00. | |
Four Highbridge Farm Chicken Thighs | £5.99 | |
Highbridge Farm Chicken | Price range: £7.79 through £13.20 | |
Six Highbridge Farm Chicken Drumsticks | £5.99 | |
Two Highbridge Farm Chicken Supremes | £6.99 |
Product | Price | Options |
---|---|---|
British Sirloin Steak 2 x 7oz | £14.99 | |
Curious Pig Gammon Steaks 2 x 8oz | Original price was: £7.99.£6.99Current price is: £6.99. | |
Curious Pig Gold Award Pork Sausages 1kg SPECIAL | Original price was: £8.99.£6.99Current price is: £6.99. | |
The Original manVsteak Rump 32oz | Original price was: £24.49.£19.99Current price is: £19.99. |
Product | Price | Options |
---|---|---|
West Country Free Range Double Barnsley Lamb Chops x 2 | £10.45 | |
West Country Free Range Lamb Neck Fillets 400gm | £9.99 | |
West Country Free Range Lean Diced Lamb 500gm | £9.99 | |
West Country Free Range Loin Lamb Chops x 2 | £9.89 | |
West Country Free Range Prime Leg of Lamb | Price range: £28.49 through £56.99 | |
West Country Free Range Rack of Lamb 8 Bone | £18.99 | |
West Country Free Range Whole Shoulder of Lamb | £39.99 | |
West Country French Trimmed Lamb Cutlets x 4 | £10.44 |
Product | Price | Options |
---|---|---|
West Country Outdoor Reared Belly of Pork Roasting Joint | Price range: £11.99 through £35.97 | |
West Country Outdoor Reared Belly Pork Slices x 4 | £7.99 | |
West Country Outdoor Reared Boneless Leg of Pork Roast | Price range: £11.99 through £59.95 | |
West Country Outdoor Reared Boneless Loin of Pork Roasting Joint | Price range: £14.98 through £44.94 | |
West Country Outdoor Reared Boneless Shoulder of Pork | Price range: £10.99 through £54.95 | |
West Country Outdoor Reared Lean Diced Pork 500gm | £7.49 | |
West Country Outdoor Reared Loin of Pork Joint bone in | Price range: £13.98 through £41.94 | |
West Country Outdoor Reared Loin Pork Chops x 2 | £8.39 | |
West Country Outdoor Reared Prime Boneless Pork Loin Steaks x 4 | £9.99 |
Here's a handy chart to help determine the right portion sizes for meat joints based on appetite size:
Appetite Size | Boneless Meat (g per head) | Bone-in Meat (g per head) |
---|---|---|
Small Appetite | 125–150 g | 200–250 g |
Medium Appetite | 150–200 g | 250–300 g |
Large Appetite | 200–250 g | 300–350 g |
Extra Large Appetite | 250–300 g | 350–400 g |
These portions are for the main course. If the meat is part of a larger meal with substantial sides, you could reduce the quantities slightly. For feasts or special occasions where people may indulge, consider the higher end of the range.